212 bis boulevard Pereire 75017 Paris
April 7, 2021
Roman pinsa of the month
Exceptional dishes
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March 30, 2021
Our Easter pastiera
Exceptional dishes
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January 4, 2021
The novelties of january
Exceptional dishes
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November 27, 2020
Panettone, star of the season!
Exceptional dishes
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November 5, 2020
Discover our November menu
Exceptional dishes
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October 26, 2020
Gorgonzola, pear and hazelnut gnocchi recipe
Exceptional dishes
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May 4, 2020
Our special containment menu.
Exceptional dishes
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