The menu

vegan GENOVA LOVERS 7,5€

Focaccia with extra virgin olive oil and rosemary

vegan EMILY IN PARIS 11€

Bruschetta with cherry tomatoes, basil pesto and homemade bread

vegan MAMBO SALENTINO 13€

Burrata cheese from Apulia 125g, cherry tomatoes and basil

veggie LOVED AND FRIED 11€

Arancini with tomato sauce, fior di latte mozzarella and peas, potato croquettes, stracciatella and pistachios

BELLA PUGLIA 32€

Platter of mini bruschettas with datterini tomatoes, burrata cheese from Apulia, cured meats and cheeses from Apulia

veggie MUSHROOM 69 15€

Mixed mushrooms, parmesan cream 24 months

Il Grano menu
Il Grano menu

HEALTHY 16€

Mixed salad, meatballs and chicken fillets (home-made low temperature cooking), courgettes, sun-dried tomatoes, cherry tomatoes and parmesan crumble

Vegan VEGGIE 16€

Mixed salad, buffalo mozzarella DOP, cherry tomatoes, avocado, Leccino olives, courgettes and pumpkin seeds

Il Grano menu
Il Grano menu

Our artisanal fresh pasta is made from durum semolina from Puglia. Our eggs are organic.

MILANESE DU CHEF 23€

Served with our homemade fresh pasta

vegan OLD BUT GOLD 17€

Paccheri with burrata cheese, spinach, mushrooms, pine nuts and 24-month parmesan crumble

PIOVONO POLPETTE 19€

Rigatoni with tomato and cherry tomato sauce, beef meatballs and 24-month parmesan cheese

vegan BEST TORTELLI EVER 22€

Tortelli Handmade with love, ricotta cheese, 24-month parmesan cheese and summer truffle cream

BOOM BOOM CREVETTE 22€

Linguine with prawns, yellow tomatoes, zucchini and lime zest

vegan LIKE CINDERELLA 21€

Butternut and pumpkin risotto, mixed mushrooms, Piedmont hazelnuts, 24-month parmesan cream

Il Grano menu
Il Grano menu

Our Pinsa Romana is made from wheat, soya and rice flour. We obtain a highly digestible product thanks to a longer hydration and fermentation period of at least 48 hours.

vegan C’ERA UNA VOLTA 13,5€

Tomato sauce, fior di latte mozzarella, mozzarella di bufala DOP and basil

THE QUEEN OF PARIS 16,5€

Tomato sauce, fior di latte mozzarella, ham and mushrooms

FROM STATES TO ROME 18€

Mozzarella fior di latte, guanciale, organic eggs, pecorino cheese

vegan WELCOME TO ITALY 17,5€

Mozzarella fior di latte, basil pesto, cherry tomatoes, burrata and basil

vegan LE ROI DE LA FORÊT 21€

Mozzarella fior di latte, mushrooms, ricotta cheese with summer truffle cream

vegan NORMA-L PEOPLE 17€

Tomato sauce, fior di latte mozzarella, eggplant, 24-month parmesan cheese and basil sauce

UN SICILIEN À PARIS 22€

Tomato sauce, fior di latte mozzarella cheese, capers, anchovies, spicy baked spianata and stracciatella cheese

C’EST TROP BON ! 18€

Tomato sauce, fior di latte mozzarella, basil and Parma ham

Supplements

  • Grated parmesan cheese - Organic egg - Rocket  - Mushrooms  2€;
  • Buffalo mozzarella DOP - Spicy spianata -Ham - Summer truffle cream - Pesto 4€;
  • Parma ham - Half burrata 5€;
  • Whole burrata 8€;
Il Grano menu
Il Grano menu

All our desserts are 100% homemade.

GRANOMISU 8,5€

Classic tiramisu with Piedmont hazelnut surprise inside

LA DERNIÈRE CARESSE 8,5€

Salted caramel panna cotta

CAFÉ GOURMAND 9€
FULL MOON NIGHT 8€

Chocolate cake with a dark and white chocolate heart

THE WINNER IS 9€

Kinder pingui cake revisited: chocolate sponge cake, organic hazelnut cream, whipped cream

Il Grano menu
Il Grano menu

Starter + main course or main course + dessert

veggie STARTER + MAIN COURSE 22€

Bruschetta with tomato and basil + pinsa Margherita mushrooms

veggie MAIN COURSE + DESSERT 22€

Pinsa Margherita mushrooms + panna cotta

Il Grano menu
Il Grano menu

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